Peach cobbler
Author: 
Recipe type: Dessert
Cuisine: American
Prep time: 
Cook time: 
Total time: 
 
A peach and cherry cobbler made with coconut butter - perfect for beating the summer heat.
Ingredients
  • 6 peaches, skinned and halved
  • ⅓ cup cherries, pitted and halved
  • ⅓ teaspoon cinnamon
  • ⅔ cup oats
  • ⅔ cup wholewheat flour
  • ½ cup pecans or walnuts
  • ⅔ cup sugar
  • 4 tablespoons coconut butter
  • 1 tablespoon butter
Instructions
  1. Preheat oven to 365F. Prepare the fruit - scald the peaches to make removing the skin easier. Pit the cherries. Layer the fruit in the bottom of a circular baking dish.
  2. In a medium-sized bowl combine dry ingredients and spices. Fold in the coconut butter and use a fork or your hands to form a crumble.
  3. Top fruit with crumble and dot with remaining butter. Bake for 30-35 minutes until the crumble topping is lightly browned and crispy and the peaches are soft.
Recipe by Saffron and Honey at https://saffronandhoney.com/peach-cobbler-redux/