Cinnamon buns
Author: Saffron & Honey
Recipe type: Dessert
Cuisine: American
Prep time:
Cook time:
Total time:
- 1 sheet puff pastry
- 2 tablespoons of butter, melted
- 1 tablespoon of butter, chopped
- 3 tablespoons of cinnamon sugar
- ⅓ cup chopped pecans
- 2 tablespoons brown sugar
- cardamom (optional, to taste)
- Preheat oven to 425F and line a packing sheet with parchment.
- Roll out the puff pastry and brush it with melted butter, then sprinkle with cinnamon sugar and pecans.
- Roll up the dough along the long side tightly, then slice into pieces about 1 inch wide.
- Sprinkle with brown sugar and top with pieces of butter before placing onto the baking sheet and into the oven.
- Bake for 25-30 minutes until golden-brown and baked through.
Recipe by Saffron and Honey at https://saffronandhoney.com/cinnamon-buns/
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