Peach cobbler
AuthorAuthor: Saffron and Honey
A peach and cherry cobbler made with coconut butter - perfect for beating the summer heat.
Prep TimePrep Time 15 minutes minutes
Cook TimeCook Time 35 minutes minutes
Total TimeTotal Time 50 minutes minutes
- 6 peaches skinned and halved
- 1/3 cup cherries pitted and halved
- 1/3 teaspoon cinnamon
- 2/3 cup oats
- 2/3 cup wholewheat flour
- 1/2 cup pecans or walnuts
- 2/3 cup sugar
- 4 tablespoons coconut butter
- 1 tablespoon butter
Preheat oven to 365F. Prepare the fruit - scald the peaches to make removing the skin easier. Pit the cherries. Layer the fruit in the bottom of a circular baking dish.
In a medium-sized bowl combine dry ingredients and spices. Fold in the coconut butter and use a fork or your hands to form a crumble.
Top fruit with crumble and dot with remaining butter. Bake for 30-35 minutes until the crumble topping is lightly browned and crispy and the peaches are soft.