Hot Spiced Butter Rum
AuthorAuthor: Saffron & Honey
A comforting hot spiced butter rum is the easiest cocktail you will make this winter.
Prep TimePrep Time 5 minutes minutes
Cook TimeCook Time 2 minutes minutes
Total TimeTotal Time 7 minutes minutes
- 0.5 stick of unsalted butter softened
- .25 cups of brown sugar
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1 shot of dark rum
- 1 cup hot water
In a small bowl, beat together butter, sugar, vanilla and spices.
In a large glass (or glass mug!), mix together rum and 2 tablespoons of spiced butter mixture. Top with hot water and stir well to combine.
Serve hot, of course!