Swiss chard and ricotta bruschetta
I don’t know about you, but for me, anything from the category of bruschetta, crostini and the like is usually finger food. And while delicious,…
-
-
Postcard from last night
After an indulgent weekend, as weekends should be, a simple, crisp salad for dinner. You’ll need: 4 oz butterhead lettuce 2 tablespoons ricotta cheese mixed…
