Summer squash gratin
Is your market basket overflowing with summer squashes? This squash gratin is my favorite to use bright, summery squash and zucchini. Serve this as a…
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Sweet potato and parsnip gratin
One of my favorite side dishes for your holiday table is this sweet potato and parsnip gratin. It is creamy, yet not too rich, and…
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Thanksgiving wrap-up
Happy December! It is also #GivingTuesday, so I hope you will consider donating to a cause close to your heart today – and any day….
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Kale, sunchoke, and pear gratin
What can be more wintery or comforting than a gratin? And this one combines all of my favorite winter ingredients in one gorgeous, cheesy bite….
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Leek and mustard gratin
I love gratins – bubbly, warming, and,more often than not, cheesy. What’s not to love? Here is one using leeks, our ingredient of the month….
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Cauliflower cheese
I have brought back a lot of things from my experience living in the UK , some of them gastronomical. Here is the most popular…
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Asparagus alla Fontina
I love the recipe redux section of the NY Times. In my entirely biased opinion, it’s one of those columns that a) should be more…
