Candied orange, clementine and rye trifle
Here goes, I am going to try to write out the name of the pudding that I had in Switzerland over the holidays: Walliser Roggenbrod-Mousse…
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Drinks · Entertaining · Wine
Chai spiced punch
A perfect day for an après ski or après snowy outdoors drink to warm you up. Served hot, this chai punch will help you stay…
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Spicy salmon burgers
I always loved salmon burgers, even if I did not always love salmon. I think that actually one of the very first recipes posted on…
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Cured tilefish with beetroot, vodka, and parsley
The Russian in me loves cured fish. There is nothing as perfect as a piece of rye bread with butter and a thin slice –…
