Portobello, poached egg, and spicy sausage
Rainy day breakfast made easy – some spicy sausage from our evening at The Meat Hook, sauteed mushrooms, a poached egg, and a scattering of…
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Simple cassoulet
Sadly my obsession with cassoulet, which started a few years ago, predates this blog. I think it was two Christmases ago that I decided I…
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Rainy day food
Last night we made a sausage casserole – for dinner in August. But the weather was asking for it. So we made some stock, chopped…
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In case you ever need to cook wild boar
I’m not averse to boar, but it’s one of those meats that requires a lot of work – to tenderize it, you usually have to…
