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Saffron and Honey
Eat Chic
Dessert
Rhubarb with blackberries and ginger cookies
Midday treat: raised donuts
Pear and ricotta parfaits
Baked pears stuffed with speculoos and orange marmalade
Brown butter, chestnut honey, and thyme roasted pears
Quinoa pudding with pear compote
Buddha’s hand: what is it and can you candy it?
Lemon curd
Lemon, honey, and yogurt cake
Gruyere and apple pies
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