French peas, redux
I love peas, but a lot of people consider it to be an acquired taste. This recipe will show you an easy way to make…
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Sweet potato, avocado, and bacon salad
I like having something easy but unexpected ready for dinner on a Friday night, and this salad fits the bill. It’s a colorful plate to…
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White sweet potato, lentil, and meyer lemon soup
It may be unseasonably warm outside today, but it is still very much soup weather. Looking to finish our lemon month strong, I was inspired…
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Roasted tomato salad
A colorful and creative dinner or lunchtime salad. This was interesting for me because I tend to slow-roast tomatoes while these are cooked faster at…
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Lunch · Salad · Uncategorized
Escarole salad
It’s almost Thanksgiving! I wish I wasn’t sick this week and could work up more of an appetite in these very foodie days that are…
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Chili for a rainy day
I went to Cincinnati last month and they are quite particular about their chili there. I got a ‘secret spice’ pack and set to work…
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Fresh corn and zucchini salad
Fresh summer corn is so sweet and bright, it doesn’t need a lot to shine. This salad has a great crunch and a sweetness brought…
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Salmon in a jar
A resounding success of a recipe all around – I omitted the potatoes (though I do love them), and we enjoyed the salmon with some…
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Simply slow-roasted tomatoes
French Friday! (or, um, Saturday in this case) I love slow-roasting tomatoes, so this week’s FFwD recipe was right up my alley. Leaving the garlic…
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Steamed artichokes with lemon vinaigrette
Artichokes are beautiful and absolutely delicious, but I remember the first time I tackled an artichoke – it was a daunting task. I felt like…
