Cherry and goat cheese spread
Easily one of the best tastes of summer, tart cherries are also such a reminiscent taste of childhood, reminding me of jumping up to grab…
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Camembert roti
There is nothing quite as delicious as melty, gooey cheese with the added sweetness of honey. I actually think messy food is romantic. Perhaps, not…
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Kale and blood orange salad
Today, I’m sharing one of favorite winter salads made with lacinato kale (also known as Tuscan kale or dinosaur kale), blood oranges, and topped with…
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Nectarine and halloumi stacks
As I’m writing this, I look outside, and the sky is deceptively blue and sunshiny. But I know what it really means is that it…
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Chili and honey eggplant
Continuing the spicy and sweet theme (which just seems to be what I am craving lately), here is one of my favorite new ways to…
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Goldrush cocktails
Made by Valerie last night, on what was a quintessential early fall evening, here is a refreshing summer cocktail to see off those last warm…
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Zucchini and carrot bread
I seem to always be running a surplus of zucchini in the summer. Not that it’s a bad thing at all, it allows me to…
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Peach and cheddar grilled cheese sandwiches
Easy, simple, beyond delicious – all you need for lunch today! I have no other way to describe this peach and cheddar grilled cheese sandwich…
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Stuffed squash blossoms
Squash blossoms are everywhere at the greenmarket, which makes me very happy, and this is a twist on a classic way to prepare them. The…
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Roasted strawberry and goat cheese tart
An easily delicious summer dessert – or creative hors d’oeuvre – with strawberries gone savory (with a little help from goat cheese)! (adapted from this recipe)…
