Spicy salmon burgers
I always loved salmon burgers, even if I did not always love salmon. I think that actually one of the very first recipes posted on…
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Lunch · Salad · Uncategorized
Escarole salad
It’s almost Thanksgiving! I wish I wasn’t sick this week and could work up more of an appetite in these very foodie days that are…
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Tomato-zucchini tian
I love anything that can be called ‘a twist on a classic.’ Well, here is a little twist on a tian, a French Provencal crustless…
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Baked artichoke hearts
Who is with me? I love artichokes but I hate working with them – the washing, peeling, icing etc. routine takes forever and then you’re…
