Falling for Fall
Perhaps, fall came a little later than usual this year in New York, but that has not prevented me from falling hard for it already….
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Thanksgiving menu prep
Good god, I am not feeling at all ready for Thanksgiving this year. It sort of snuck up on me in this crazy whirlpool of…
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Quatre quarts pumpkin cake with cinnamon icing
It seems to be that time of year when it’s hard to step away from the oven. It’s a lot of fun, but you always…
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Cakes · Dessert · Entertaining
Happy Thanksgiving!
Happy Thanksgiving to all those celebrating! I am so grateful and thankful for my family, friends, and the wonderful meal we are about to enjoy…
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Pumpkin-carrot muffins {for Halloween & beyond!}
Holding onto the golden autumn weather this weekend for dear life, my plans include: going to a Harvest Fest at Conklin Orchards, going to the…
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Spiced pumpkin soup with chestnuts
The transition between late fall and early winter is when I usually get my one cold of the year. Thankfully, so far, it has been…
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Butternut squash hummus
One of my recent favorite things has been pumpkin hummus – I think I have waxed poetic about my favorite version at Back Forty West…
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Pumpkin stuffed with everything good
Very happy to see this stand-by recipe as the FFwD dish of the week – it makes a perfect holiday party dish, cozy and impressive…
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Smith St Soup Festival
This past weekend, we went to the Smith Street Soup Festival, a fundraiser for a local school where all of the local restaurants held a…
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Roasted pumpkin a.k.a. butternut squash
Squash here is called pumpkin, for some reason, or at least that’s how you need to ask for it at the market. Not that people…
