Shishito pepper poppers
I love shishito peppers. In fact, they are one of my default apero snacks. It is pretty fun to not know how sweet or spicy…
I love shishito peppers. In fact, they are one of my default apero snacks. It is pretty fun to not know how sweet or spicy…
Holiday snacks I love a nice crisp crostini, don’t you? And it’s important to keep guests eating – not just drinking! – during the holiday…
The constant question: how to balance a quick, delicious, and nutritious meal on busy week nights? I often turn to roasting some wild fish fillets…
Can you believe that it has been almost a week since all our delicious cooking and delightful eating? The holiday weekend certainly flew by quickly,…
It’s a new week and here is a gorgeous, easy dish for Meatless Monday (or for brunch) to start it off right. Quail eggs are…
{Just a quick hello here from my food coma couch!} After a lovely evening, today is a cooler day filled with catching up on various…
Thanksgiving is, hands down, the best food holiday. It is really the best time of year to give thanks and to indulge, re-connect, and create new…
The transition between late fall and early winter is when I usually get my one cold of the year. Thankfully, so far, it has been…
You’ll thank me for this, fellow pickle addicts. Fresh, crunchy dill pickles ready in just a few hours (thanks, mom!). Literally, I could be making…
I love roasting vegetables in the late fall and winter months. It is cozy food that is still healthy and captures the colors of the…