Tuna salad
Easy-peasy homemade tuna salad. Great on its own, on crackers or on toasted rye bread triangles. Yes, I’m partial to bread triangles. You’ll need: 1…
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purple basil pesto, two ways
I realized that I don’t use my mini chopper/ food processor nearly enough. So when I decided to make my classic standby 3 ingredient salad…
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The flavour thesaurus
A great new book that I picked up at Daunt last week is The Flavour Thesaurus, literally, an encyclopedia of tastes, textures and food combinations….
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A new era
Some big news around here, including big news for S&H, I hope! Yesterday I handed in my notice, quit my well-enough paying job that I’m…
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Parmesan, yellow zucchini and other good things
I don’t know about you but Monday night is not traditionally a night when I want to cook a complicated dinner – more often than…
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3 ingredient salad
I love summer salads but it’s very easy to make them too ‘busy’ or complicated with too many ingredients. This seasonal watermelon salad has just…
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Pizza dough fritter (with parsley & pepperoni)
I don’t know how the Italians from Naples feel about us butchering pizza dough this way but we used it to make fritter a while…
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Baked avocado
Another unexpected piece of advice from Еric Ripert (or rather his twitter) that came in extra useful yesterday. I came home after a weekend away…
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