Mushroom & duck liver risotto with truffle oil
Ingredients: 1 cup of arborio rice (for 2 portions) 2 cloves of garlic 2 large shallots/1 large onion 1/3 stick of english salted butter (cut…
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Homemade cranberry and pomegranate juices
Both these drinks are easy to make and so good for you! Full of Vitamin C and antioxidants as well as good old-fashioned natural energizers….
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Tip of the day: How not to make blue soup
Learning from past experience (and not just fictional experience i.e. Bridget Jones’s soup), here is a useful tip: If you a making any kind of…
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Ingredient of the month: pomegranate
New idea inspired by my food class – each month we will pick an ingredient, more or less unusual, to use however you want in…
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Really, it’s time to talk saffron
So we spent some of last week hunting around the Antibes marche provencal for various saffron (and honey) themed ingredients. The market did not disappoint….
