Lupin around Paris
If you’re anything like me, you 1) Miss Paris terribly 2) Breathlessly watched all 5 episodes of Lupin on Netflix already. Inspired by the character…
-
-
Making Biscuits with Chef Joanne Chang
A few weeks ago, I attended a virtual workshop, presented by Starchefs and Butter of Europe, that brought together pastry chefs and enthusiasts from around…
-
Hot Spiced Butter Rum
Spiced butter is delicious on its own accord, but combined into a hot spiced butter rum, it’s the comforting warm beverage hug you didn’t know…
-
Dining Alfresco
Takeout and delivery (just be mindful of the fees the big apps charge independent restaurants!) are some easy options to support your local restaurants at…
-
Taste France
Excited to share a recording of a recent Taste France and the FeedFeed event that I co-hosted with the lovely David Lebovitz, Jake Cohen,…
-
Holiday Cheese Pairings – a chat with Chef Carlo Bigi
Products were provided for editorial consideration So, we cannot travel this year… but food is always an amazing way to experience a different place and…
-
Simple Suppers: Honey and tarragon chicken
This honey and tarragon chicken is the perfect “in-between-the-holidays” Simple Supper to make at home, when you want to unwind a little bit after all…
-
Austrian Cheeses
Products were provided for editorial consideration. The humble cheese plate need not be so humble this holiday season with these special Austrian mountain cheeses. I was surprised…
-
Holiday gifts 2020
Sharing a few things that are on my wishlist this year… unsurprisingly, there are extra focused on coziness and holiday cheer and on supporting…
-
Pork Roast with Cranberry and Onion Chutney
This post was sponsored by Better Than Bouillon as part of an Influencer Activation for Influence Central and all opinions expressed in my post are…
