Espelette spiced red lentil and carrot soup
There are really no excuses not to cook this time of year – in fact, it’s one of the best opportunities for cozy, indoor quality…
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Simple pleasures: watermelon radish and apple slaw
It’s funny how the holidays are supposed to remind us of the simpler things in life since those are the things we should really be…
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ham & cheese + late {late} summer picnics
One of my favorite things to have in France is also one of the simplest: a crusty baguette with salted butter, ham and cheese. No…
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{welcome, fall} + your new favorite tomato-carrot soup
I have this strange aversion to the color orange. I enjoy naturally orange foods (carrots, persimmons, oranges etc.) but I dislike the color in most…
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Smoky corn soup
Saying a reluctant goodbye to summer months with this smooth, smoky corn soup. Maybe it’s just me, but that wistful September feeling always feels just…
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Summer squash caprese
A mix of ingredients fresh from the garden and the market, what can be better than that? Sunday mornings, as the city just starts dragging itself…
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End of summer watermelon, raspberry and feta salad
Why mess with a classic? Especially in the last few weeks of true summer when all the fruit tastes just as beautiful as it looks….
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Roasted tomato and yellow plum gazpacho
The ultimate summer soup, gazpacho has as many incarnations as a cook’s creativity allows. This one gets its depth of flavor from slow-roasted heirloom tomatoes,…
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Market salad
It’s actually pretty funny that some of my favorite things to eat at two of my most often visited meat-centric NYC spots (The Meatball Shop and…
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Cauliflower tabouleh
I’ve owed you guys this recipe for a while now, but have been working on making the dressing subtle yet still punchy. I think this…
