Peach clafoutis
Stone fruit season is here, and it is one of my favorites because peaches, plums, and apricots (and their varietals) bake so beautifully to intensify…
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Breakfast · Cakes · Dessert · Entertaining
Peach season + recipe round-up
It’s peach season and I couldn’t be more excited – peaches are one of my favorite things to eat and cook. There is something transportive…
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Almond-coconut peach crumble
It’s pretty well-known by now that I don’t enjoy overly sweet desserts. That may very well be why I prefer fruit in dessert, in general, and…
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Nectarine and halloumi stacks
As I’m writing this, I look outside, and the sky is deceptively blue and sunshiny. But I know what it really means is that it…
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MobileSkillet/Pinterest competition
Very exciting news – Saffron and Honey is a semifinalist in a recipe contest held by Pinterest and MobileSkillet. The winner gets an app made with all of their…
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Peach and avocado salsa
Some last additions to peach month – an addictive sweet and savory peach and avocado salsa, served with some roasted sockeye salmon. The tastes of…
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Peach melba, breakfast edition
I had poached some peaches, in a simple syrup with St Germain, earlier this week, so peach melba for breakfast was a quick treat, so…
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Gently poached peaches
Poached peaches, to me, are one of the most beautiful and delicious things. It’s a great way to accentuate and preserve the sweet flavor and…
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Peach pancakes
Last weekend we enjoyed some mind-blowingly amazing peach pancakes (with foie gras butter!) at Perla. They were my perfect brunch/lunch solution, both savory and sweet….
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Green tomato and peach salad
Peach month continues! This salad is a wonderful summer surprise and a unique take on my beloved green papaya salad. So, pick the firmest peaches…
