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Pumpkin tart
Yes, more pumpkin! This one comes from mom – thanks! Not as time-consuming as the ingredients list looks and absolutely delicious twist on a classic to…
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Pumpkin dessert
That’s a vague name for a dish but that’s what it is! Part mousse, part puree, this would make an equally fun light starter and…
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Sabah’s Pumpkin cake
More fall goodies courtesy of Sabah – isn’t it great to have such a worldwide S&H cooking community? Tried and tested! You’ll need: 3 cups…
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Pumpkin and orange scones
These scones are full of orange things: pumpkin, candied orange, butterscotch chips, and lots and lots of fragrant spices. The basic scone recipe is based…
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Pumpkin-gorgonzola flans
Let me just tell you that moving, packing, arranging and organizing is a bitch. Anyone who has done it before knows what I mean. It…
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Pumpkin, zucchini and chocolate chips
… otherwise known as all good things to be used in the pumpkin bread or pumpkin muffins! Made a little more decadent with the addition…
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Ingredient of the month: pumpkin
You voted and pumpkin it is! So maybe it’s not the most original of choices for November, but it is a seasonal classic for one…
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Time to vote on November’s ingredient of the month!
ETA: Pumpkin wins!
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Marie-Helene’s apple cake
I adore cooking but I am really a baker at heart. Fall makes me jump up and down at the excitement of all the PIES!…
